Research: New Catalyst Can Turn Captured Carbon into Valuable Acetic Acid,Huazhong University of Science...
Fermentation
UC Irvine Biologists Find Bees as Brew Masters of Insect Realm,Irvine, Calif., April 20,...
New Study Argues: All Fungi Matter,Mention fungi, and most people will probably think of...
LABs fermentation side-product positively influences rhizosphere and plant growth,Researchers from the Università Cattolica at...
Technology optimizes renewable energy generation from malting barley bagasse by beer industry,A scientific article...
Homemade Yogurt: How to Make Perfect Greek-Style Yogurt,Homemade yogurt: It’s creamy, it’s delicious, and...
From tree to bar -a journey through chocolate and its flavour-making microbes,How do different...
Discovering the world of locally made miso with master fermenter James Kuiper,James Kuiper, founder...
Fomepizole Beats Antibiotic-Resistant Pneumonia in Mice,Pneumococcal disease leads to over three million hospitalizations and...
Additive Aids in Making Slurry Climate-Friendly,Greenhouse gases act like a layer of window glass...
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor,...
Researchers Make Alternatives to Shark-Sourced Vaccine Ingredient,Synthetic variations of squalene, which is used to...
Bacteria in fermented foods may improve bad breath,A newly published meta-analysis, encompassing seven studies...
